senamachinery

  Breakfast Cereals Corn flakes or tortilla chips are breakfast cereals made from baked corn flakes (corn). The cereal, originally made from wheat, was made in 1894 by Will Kellogg for patients at the Bartle Creek Sanitarium, where he worked alongside his brother John Kellogg, who was the director. The  breakfast cereal  proved popular among the patients, and Kellogg then began what became the Kellogg Company, a company that produced cornflakes for the wider public. in 1896, the process was patented. There were many generic brands of cornflakes produced by different manufacturers. In addition to being used as a breakfast cereal, the crushed flakes can replace breadcrumbs in recipes and can be added to many cooked meals. Breakfast Cereals Cornflakes are a packaged cereal product made from small roasted corn flakes, usually served cold with milk and sometimes with sugar. From its initial production, plain cornflakes have been flavored with salt, sugar, and malt, and many subsequent produ

  Breadcrumbs Breaded chicken is one of the easiest dinners to put together in a pinch. Try this recipe for perfectly seasoned chicken strips. It's quick, filling, and tasty and will go well with salads or pasta dishes. It's as easy as breaded chicken, but it can be tricky to perfect the technique at first. It seems that many times the  breadcrumbs  fall off the chicken, leaving you with half the crunchy goodness you started with. So how do you fix it? Dry breadcrumbs are made from dry bread which has been baked or toasted to remove the most remaining moisture and may have a sandy or even powdery texture. Bread crumbs are most easily produced by pulverizing slices of bread in a food processor, using a steel blade to make coarse crumbs, or a grating blade to make fine crumbs. A grater or similar tool will also do. Whether you're using a beer batter or the classic three-step method (egg, flour, breadcrumbs), here are the five biggest mistakes when breading and how to make sur

Cornflakes were an accidental discovery by two brothers, Will and John Kellogg. Breakfast is the most important meal, and also the first meal of the day for your body. Cereals are one of the best choices for a healthy breakfast. Many advertisements list the benefits of cornflakes for weight loss, but when you have a goal of losing weight, you should avoid cereals that are packed with sugar and unnecessary fat. A wrong choice in selecting a cereal for your breakfast can throw you off the track to reaching your weight-loss goals. Read on to find out if cornflakes are good for weight loss. Corn Flakes     Are Corn Flakes Really Good for Weight Loss? Cornflakes are a popular choice of breakfast for most of us because they are easily available, convenient to prepare and eat, and also filling. Since they are easily digested and light on the stomach, most people eat them daily for breakfast.  How to lose weight with a cornflake diet？ Knowing that cornflakes are very high in sugar, let's l